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Show Pig Target Weight Guide: Hit the Class Without Overfeeding

How to choose a purchase weight, set a target fair weight, and manage market hog growth so you arrive in class — not over-finished.

Definition: Target weight is the live weight window you aim for at official fair weigh-in — driven by county/state class rules, sale eligibility, and your genetic package, not a national average alone.

Most junior market hog projects aim for roughly 240–280 lb at fair, but your county rules win. Always check minimum/maximum weights and sale eligibility before you buy the pig.

Back-solve purchase weight

Purchase weight ≈ target weight − (expected ADG × days to show).

Worked example: target 265 lb, 110 days, expected ADG 1.7 → purchase ≈ 265 − 187 = 78 lb. New exhibitors often plan a slightly lower ADG (1.5) for margin: 265 − 165 = 100 lb feeder.

Use the purchase weight calculator before the sale barn. Then track weekly with the fair weight projector and budget bags with the feed cost estimator.

Related reading: what is ADG, selecting feeder weight, feed budget.

Next step: Start a free market hog project and lock target weight + show date on day one.

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